Saturday, August 29, 2009
My mom bought some flat bread from Busch's Market and forgot it at our house. She called to be sure Jeff and I would eat it up! So, today for lunch we did! It was really simple to make. I topped with marinara, fresh mozzarella, home grown tomatoes, and basil from our own basil plant. They were perfect and two was just the right serving to feel fulfilled, yet not too full. I can't wait to try some new toppings next time!